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Podcasts
- Gastropod: Say Cheese! In this episode of Gastropod, we investigate cheese in all stinking glory, from ancient Mesopotamia to medieval France, from the origins of cheese factories and Velveeta to the growing artisanal cheese movement in the U.S. Along the way, we search for the answer to a surprisingly complex question: what is cheese? Join us as we bust cheese myths, solve cheese mysteries, and put together the ultimate cheese plate.
- Gastropod: Who Faked My Cheese? This episode: real cheese, vegan cheese, and the real vegan cheese of the future.
Related Guides
About Artisan Cheeses of the World
This guide provides selected course-specific resources for MET ML705: Artisan Cheeses of the World, taught by Ihsan Gurdal.
