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MET ML701: Introduction to Gastronomy: Theory and Methodology

About Introduction to Gastronomy: Theory and Methodology

 

This guide provides selected course-specific resources for MET ML701: Introduction to Gastronomy: Theory and Methodology.

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Anthropology/Sociology & interim Philosophy Librarian

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Chris Smith
Contact:
jchris@bu.edu
Mugar Memorial Library
617-353-2376