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Food Studies

Searching the BU Library

You can use the BU Libraries Search box to look for print and electronic resources available through the Boston University Libraries. These resources include books, peer-reviewed articles, and more. 

Introductory Video

Community organizer KJ Kearney learns about the link between food and the freedoms this country promised for all:

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Find Articles

The following are a selection of the articles available to you through BU Libraries:

  • "Sumud and Food: Remembering Palestine Through Cuisine in Chile" by Nicholas Bascuñan-Wiley (2019). Available online.
  • "Peasant Struggles in Times of Crises: The Political Role of Rural and Indigenous Women in Chile Today" by Mariana  Calcagni (2023). Available online.
  • "A Cultural Dimension of American-Indonesian 'Fast Food Diplomacy'" by Sri Herminingrum (2020). Available online.
  • "Food fights for life: Food diplomacy for food security" by Annamarie Bindenagel Šehović (2018). Available online.

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