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Specialized Libraries
Arthur & Elizabeth Schlesinger Library on the History of Women in America
The library holds more than 100,000 volumes, ranging from rare 16th-century texts to 21st-century titles. Approximately 20,000 of these volumes are cookbooks or food related.
Goethe Institute Library, New York
Our library is open to the public and the in-house use of books, audio-visual media and information services is free of charge. The eLibrary is the virtual library of the Goethe-Institut New York for the USA. This service allows you to download digital media for a predetermined period of time.
The Scandinavian Library, Newton
The Library has a collection of more than 6,000 books by Nordic authors in the original languages or about the Nordic countries and cultures.
Bibliothèque et Musée de la Gourmandise
"Bibliothèque de la Gourmandise" (Gourmet Library) is the most important gastronomic library in Belgium. It contains
more than 20,000 cookery books and thousands of documents (menus, labels, etc.)
