Related Guides
Featured Books
- BU Libraries Search This link opens in a new window
BU Libraries Search provides a single place to search for a wide variety of research material provided by the library. Resources covered by the search includes books and eBooks, journals, scores and sheet music, video and audio recordings, and other physical and electronic items held by the library. Coverage encompasses materials relating to the prehistoric and antique world through to the present.
- Digitalia Hispánica This link opens in a new window Digitalia Hispánica is a database comprising over 27,000 e-books and e-journals in Spanish, from publishers located in Spain and Latin American countries. Resources are organized in different subject collections, including History, Political Science, Business and Economics, Religion, Social Sciences, and Philosophy.
- BU Gastronomy Cookbook Library Catalog on LibraryThing Catalog of 3600+ cookbooks and other food studies titles held by the Cookbook Library, a non-circulating collection housed within the Gastronomy program in the Fuller Building,
Browse Books and eBooks
- Oxford Food Symposium on Food and Cookery This link opens in a new window Contains proceedings from an annual symposium to share food research by scholars, enthusiastic amateurs, writers, and chefs from around the world. Volumes of Symposia proceedings prior to the most recent five years available via Google Books and as free downloads.
Find Books in Digitalia Hispánica
- Digitalia Hispánica: Culinary Arts Spanish-language e-book collection.
Featured Resource: Feast Afrique Digital Library
- Feast Afrique Digital Library Digital library of Nigerian, West African, African American and other African diaspora cookbooks, as well as dictionaries, biographies and other books highlighting African culinary traditions.
