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Culture and Cuisine of South and Central Asia and the Caucasus

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About this Guide

This is a guide to selected sources on the culture and cuisine of South and Central Asia and the Caucasus

Featured Resource: AP Images

Sri Lanka Daily Life, AP Images

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Anthropology/Sociology & interim Philosophy Bibliographer

Contact:

jchris@bu.edu
Mugar Memorial Library

617-353-2376

Subjects:Anthropology, Gastronomy, Philosophy, Sociology

Last Updated: Jul 22, 2020 9:32 AM
URL: https://library.bu.edu/culturecuisinesouthcentralasia
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Subjects: Anthropology, Area Studies, Gastronomy