Animal Rights

Animals Matter by Marc Bekoff; Jane Goodall (Foreword by)

Encyclopedia of Animal Rights and Animal Welfare by Marc Bekoff (Editor)

Encyclopedia of Bioethics by Stephen G. Post This new edition is a complete revision of the Dartmouth Medal-winning set last revised in 1995. Covering a wealth of topics on the ethics of health professions, animal research, population control and the environment, the set helps researchers to consider the impact of new scientific knowledge and its potential to harm or benefit present and future generations. All bibliographies have been updated and new entries added--from cloning, to issues of privacy or censorship on the Web, cell-stem research, same-sex marriage, privatization of water access, animal rights and much more.

Encyclopedia of Food and Agricultural Ethics by David M. Kaplan (Editor) The field of agricultural and food ethics emerged in the 1980 s as scholars began to recognize the need for explicitly normative scholarship on problems and issues associated with the food system. After 25 years of growth, agricultural and food ethics have blossomed in the wake of food safety scandals and renewed interest in alternative ways to organize the agrifood system. There has been a rapid growth in courses taught and in the entry of new researchers into the topics of agricultural and food ethics over the last five years. Scholarship has now reached a point where there is a need for a cross-cutting reference volume that will enable newcomers to the field to gain orientation to the array of topics and problems, existing scholarship on these topics and problems, and key concepts that have been established in agricultural and food ethics. Active scholars in the field would also benefit from literature reviews and survey articles that facilitate a more cumulative trend in research efforts. "

The Gospel of Kindness: Animal welfare and the making of modern America by Janet M. Davis

The Oxford Handbook of Animal Ethics by Tom L. Beauchamp; R. G. Frey (Editor) Humans encounter and use animals in a stunning number of ways. The nature of these animals and the justifiability or unjustifiabilitly of human uses of them are the subject matter of this volume. Philosophers have long been intrigued by animal minds and vegetarianism, but only around the last quarter of the twentieth century did a significant philosophical literature begin to be developed on both the scientific study of animals and the ethics of human uses of animals. This literature had aprimary focus on discussion of animal psychology, the moral status of animals, the nature and significance of species, and a number of practical problems. This Oxford Handbook is designed to capture the nature of the questions as they stand today and to propose solutions to many of the majorproblems. Several chapters in this volume explore matters that have never previously been examined by philosophers. The authors of the thirty-five chapters come from a diverse set of philosophical interests in the History of Philosophy, the Philosophy of Mind, the Philosophy of Biology, the Philosophy of Cognitive Science, the Philosophy of Language, Ethical Theory, and Practical Ethics. They explore manytheoretical issues about animal minds and an array of practical concerns about animal products, farm animals, hunting, circuses, zoos, the entertainment industry, safety-testing on animals, the status and moral significance of species, environmental ethics, the nature and significance of the mindsof animals, and so on. They also investigate what the future may be expected to bring in the way of new scientific developments and new moral problems. This book of original essays is the most comprehensive single volume ever published on animal minds and the ethics of our use of animals.